Azuluna Veal

Azuluna Veal is mother’s milk fed veal — tender and juicy with a rich flavor not found in other types of veal. Azuluna Veal is raised the old-fashioned European way; our calves nurse naturally on mother's milk.  They are free to roam on pasture and are not confined. more... 

Azuluna Premium Eggs

Azuluna Premium Eggs come in a dazzling variety of  blue/green-colored shells.   They are produced by a unique breed of chicken called the Ameraucana, but the difference doesn’t stop there. Azuluna Eggs have a richer flavor and a creamier texture.  You can really taste the difference. more...

Azuluna Lamb

Azuluna Lamb is now being produced on our test farm and is available at Oleana Restaurant.  We are producing a rich, full-flavored lamb with a unique character— raised on New England’s grassy hills by family farmers using age-old, sustainable farming methods. more...

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Azuluna Pork

Azuluna Pork is available seasonally at special restaurants such as Beacon Grille and Oleana.  We are currently testing a variety of breeds to determine which ones deliver the best flavor — the kind of pork you used to eat for Sunday dinner at grandma’s house. more...